The Italian gourmet burger is a tasty alternative to the traditional mustard-and-ketchup cheeseburger. A special blend of Italian herbs and spices combined with provolone cheese and complimentary condiments makes this a refreshing favorite. The amount of spices used to make the Gourmet Italian Burger is unknown. This recipe was developed simply be tossing together a few favorite ingredients. The following measurements are estimates. Finely-minced garlic (about one-half clove per patty) Basil (1/4 teaspoon dry); Oregano … Read entire article »