Moronacity Horse Journal » Grooming
Cutting and Pulling to Get The Perfect Mane
By Diane Ursu
It was two days before the show. My horse’s mane was long and shaggy and thicker towards the poll. I read earlier about how a “top pro” thinned and shortened the manes of her horses, but it was a two-week process. I had two days. I had to think quickly. I knew that I was going to have to cut it. I was disappointed to learn that I didn’t have thinning shears – a tool which would be useful in creating that “mock natural” look.I looked at Ima’s mane and thought, “Well, I need to shorten it first.” So I took the scissors and began to cut her mane. However, I cut it differently this time, so I wouldn’t have a blunt cut. I started at the withers and picked up a section of hair about 1 to 1 1/2 inches wide. I pulled it straight up, and cut a straight line across. I let it drop and saw a very natural cut. I proceeded to do this all the way up the mane. When I was finished, I noticed a problem – the mane was longer in the thickest areas even though I used the previously cut area as a guide for measurement.
It was time to thin the mane, which would help even out the length. I began at the middle of the crest where Ima’s mane gets thicker. I used the part of the mane toward the withers as a guideline for length. I combed the long part and the correct part straight down (using the correct length as a guide), held it with my finger where it was too long, and back-combed. I then proceeded to pull the long part in small sections until the whole mane was even in length.
After the mane was even, I sprayed show sheen on it and combed it flat against the neck. This completed that show-ready look I was aiming for.
This article was originally published between 1997 and 2002.

